Ingredients 1/3 cup olive oil, plus more for oiling the grill grates 2 tablespoons Italian seasoning Kosher salt All-purpose flour, for dusting 1/2 pound pizza dough, cool to the touch 1 pint grape tomatoes (24 to 30) 12 ounces cooked sweet Italian chicken sausage links (about 4 links), sliced 1/2 inch thick 1 pound fresh […]
> View articleIngredients 1 cup blackberries 1/2 tablespoon sugar 4 cups 1-inch cubed watermelon, chilled (about 2 pounds) 4 scoops strawberry ice cream or your favorite flavor Whipped cream, for garnish 4 to 8 maraschino cherries 1/4 cup toasted slivered almonds or peanuts, chopped Directions Add the blackberries to a medium bowl and sprinkle the sugar over […]
> View articleChocolate & almond puds with boozy hot chocolate sauce Ingredients: 50g butter, softened, plus extra for the moulds 25g toasted flaked almonds, chopped 50g caster sugar 1 egg 25g self-raising flour 25g ground almonds 1 tbsp cocoa powder 2 scoops vanilla ice cream, to serve For the sauce 50g dark chocolate […]
> View articleSorbet Champagne cocktail Ingredients: 1 teaspoon sorbet (we like raspberry or passion fruit) Chilled Champagne or Prosecco Method: Scoop sorbet into a champagne flute. Fill with chilled Champagne or Prosecco; stir. Raspberry Martini Ingredients: 8 raspberries 1/2 ounce grenadine 1 ounce vodka […]
> View articleRaspberry, chocolate & hazelnut breakfast breadIngredients: 2 x 7g sachets fast-action dried yeast 600g ’00’ flour, sponge flour or plain flour, plus extra for dusting 50g golden caster sugar 400ml warm milk 50g melted salted butter, plus extra for greasing and to serve 1 large egg, beaten 200g jar Nutella, plus extra to […]
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